Festive Menus

EPHESUS NEWYŁAR'S EVE £49-95

Free Glass of Prosecco to celebrate New Year's Eve with us!
Live music, authentic belly dancer and D) performance

Starters

all served with freshly homemade Turkish bread & olives

CALVES LIVER A LA TURCA

Sautéed cubes of calves' liver with onion, garlic and parsley served with salad

SPICY TIGER PRAWNS

Prawns sautéed with tomato, chili, garlic and basil

CREAMY GARLIC MUSHROOM

Button mushrooms cooked with garlic, white wine and cream

EPHESUS PRAWN COCKTAIL

King prawns in Marie Rose sauce on a bed of trio house salad

HALLOUMI

Grilled Halloumi Cheese served with fresh salad

SELECTION OF COLD MEZE -min for 2 people

Hummus, tzatziki, beetroot with feta, aubergine caponata, tarama, chef's daily special

SELECTION OF HOT MEZE -min for 2 people

Grilled halloumi cheese, feta and spinach borek, spicy sausage, calamari and white bait

Mains

MEDITERRANEAN CHICKEN

Chicken breast flamed with brandy in cream sauce with prawns, red peppers and mushroom served with sautéed potatoes

MIXED SHISH

Marinated cubes of chicken and lamb on skewers and cooked over charcoals served with rice and salad

MIXED KOFTE

Spicy minced lamb and minced chicken threaded onto skewers and grilled, served with rice and salad

SCOTCH SIRLOIN STEAK or RIB EYE STEAK

Grilled scotch sirloin steak or Rib eye steak (100z) served with grilled tomato, mushroom and sautéed potato

KLEFTIKO (LAMB SHANK)

A large succulent piece of lamb on the bone slowly cooked in the oven with carrots, red pepper, mange tout, courgette and baby potatoes, served with rice and our traditional sauce

EPHESUS SEAFOOD MIX

Marinated fillet of Sea bass, King Prawn, Salmon and Calamari, served with sautéed potato and salad

GRILLED SEA BASS

Whole sea bass on the bone served with salad garnish, sautéed potato and tartar sauce

VEGETARIAN MOUSSAKA

Selection of vegetables in tomato sauce topped with béchamel sauce and cheese

Desserts (supplement £1.95).

Sticky Toffee Pudding, Baklava, Ice cream, Profiteroles, Dark & Deadly Gateau, Sorbet
10% Service charge will be added to the bill